![]() From there, the variety’s lush drinkability led to a surge in popularity, then overplanting (some of it on unsuitable sites) and finally a backlash that was turbo-charged by the infamous 2004 film, Sideways. ![]() These trend-setting bottles opened the eyes of others in the California wine scene and spurred increased plantings. It wasn’t until the 1970’s when producers like Louis Martini, Sterling and Matanzas Creek-influenced by European Merlot blends-began crafting single varietal versions. Merlot arrived relatively late to the California wine scene. These qualities make it an ideal blending partner for Cabernet, the two complementing each other throughout. While it bears similarities to Cabernet Sauvignon (its half-sibling), it tends to be lower in both acidity and tannins, giving Merlot wines a mouthfeel that is often perceived as soft, round and plush. Today the fourth most widely planted red variety in the state, Merlot has much to offer.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |